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    Soya beans
    Showing 10 of 16
    Duration: 01:41:00
    Soya Bean Harvesting Tips
    This 30 day window gives the farmer enough time to harvest before they start shattering. Another reason farmers should harvest soya beans at the right time is due to moisture loss since the beans loose moisture when left in the field for so long. Typically, soya beans are harvested at 12% moisture and if left […]
    Duration: 00:05:54
    Soya bean Cultivation
    To maximise soybean yield, proper management practices must be followed during production. Incase of zero tillage, clear your identified farm site, burn heavy trash where necessary and spray the site with herbicides to kill emerging weeds. For tillage planting, plough the land to get the recommended tilth. Buy the planting seed of improved soybean variety […]
    Duration: 00:03:09
    Soybeans farmer advised to adapt planting on ridges to enhance growth and germination
    Soybean is one of the legumes grown by farmers. It has many uses among which is being consumed by humans and also used as a protein source in animal feeds. The average attainable yield for farmers in northern Ghana is between 500 to 800 kg/ ha of farm land and this is far below the […]
    Duration: 00:03:53
    Soy Beans
    Soy beans are important crops to farmers, traders and consumers as they are source of income, food to consuming population and also fix nitrogen into the soil with their root nodules. Growing such a crop requires short key simple techniques thus improving food security however before engaging in all these activities you should always start […]
    Duration: 00:05:40
    Timely and proper harvesting soya & cowpea
    Farmers goals are to achieve a good yield at the end of the season. There are practices that are followed to ensure that a farmer‘s toil goes not to waste. Noting down the planting date is important because each variety has its own maturity period. This helps the farmer calculate when the crop will be […]
    Duration: 00:05:15
    Land preparation for soya bean
    Being highly reach in proteins, the yield of soya bean is determined by the good agronomic practices. Soya bean is grown on a wide range of soils with best being with good texture, high organic matter content ploughed back into soils. Organic matter create deep fertile soil which hold water. Gravely and sandy soils dry […]
    Duration: 00:11:24
    Planting Soybeans
    Selecting good quality seed, innoculation with the right species of rhizobia, proper spacing and fertilizer application are key in successful soybean planting. After land preparation, ensure that you get certified seed from input dealers or from grain saved from the previous season incase you cannot afford to buy certified seed but incase you use saved […]
    Duration: 00:05:51
    Harvesting Soybean
    Soybeans is a leguminous crop that mature within 14 to 16 weeks. Proper harvesting, storage increases grain quality and reduces post harvest losses. However harvest early morning, protect soy bean from rain, animals and leave the roots in ground without throwing or burning residues as these can be used as animal feeds and to increase […]
    Duration: 00:09:52
    Agronomy of Soybean
    Soybean is a very important leguminous crop as it fixes nitrogen in soil, acts as a meat alternative, supplement for tom brown and vegetable oil. Plant closely helps to achieve good plant population, maximum plant height and good yield however avoid too early and too late planting as this may cause low yields. Ready soy […]
    Duration: 00:03:52
    Cooking With Soy!
    Soy beans are protein rich vegetables, proteins keep us healthy and also needed for strong muscles nail and hair growth. Proteins are made of amino acids hence giving the needed amino acids to the body. There are various sources of soy such as, soy milk, soy sauce and tofu. Soy beans can be eaten and […]
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