Feeding chickens on baking soda for more egg lay & less death

First baking soda increases the level of antibodies against Newcastle disease and lowers stress in chicken thereby boosting chicken immunity to fight infections. Furthermore, it also helps to increase egg production, as well as lowering the mortality rates in layers. Also, baking soda neutralizes digested feeds to help in better nutrient absorption and boost growth. Lastly, baking soda increases mineral uptake in layers, increases feed intake, improves feed digestibility as well as reduces feed conversion ratio.